Our breads are made with organic flour and many are 100% whole grain. We also sell several varieties of wheat free breads. These nutritious breads provide fiber, complex carbohydrates and essential vitamins and minerals. At the West End Bakery we are committed to providing West Asheville with fresh quality organic breads. We bake several varieties of bread each day. Ask for a copy of our weekly bread schedule. And don’t forget that we offer pizza crust dough every day. Special bread orders can be made in advance.
Pizza Crust Dough
Check back soon for more information about our pizza crust dough made with Craggie Brewing beer as well as tips and tricks to make your pizza awesome!
We make a wide variety of breads. Please check our schedule for what is fresh baked today.
Monday
100% Whole Wheat $3.95
French Batard $3.25
Spelt $4.95
Marble Rye $4.95
Tomato Basil $4.50
Country White $3.95
Tuesday
100% Whole Wheat $3.95
French Batard $3.25
Sunflower Spelt $5.25
Spinach Feta $4.95
Flax Almond $4.95
Everything Baguette $2.75
Five Whole Grains! $3.95
We sell loaves unsliced, but can easily slice a loaf for you, just let us know.
Wednesday
100% Whole Wheat $3.95
French Batard $3.25
Whole Grain Spelt $4.95
Potato Dill $4.50
Potato $4.50
Multigrain Sesame $4.50
Country White $3.95
Baguette $2.25
*Gluten-Free Bread $5.75
*made for advance orders only
Thursday
100% Whole Wheat $3.95
French Batard $3.25
Whole Grain Spelt $4.95
Black Turtle Bean Bread $4.50
Sprouted Whole Wheat Sourdough $4.50
Sunflower Whole Wheat $4.50
Everything Baguette $2.75
Friday
100% Whole Wheat $3.95
French Batard $3.25
Spinach Feta $4.95
Whole Wheat Walnut $4.95
Challah $4.50
Baguette $2.25
Pizza Crust $3.50
Saturday
100% Whole Wheat $3.95
Spelt $4.95
French Batard $3.25
Olive Rosemary $4.95
Sunday
100% Whole Wheat $3.95
French Batard $3.25
Everything Baguette $2.75
