We always have an assortment of Gluten-Free Muffins. We do all different kinds of flavors. The most popular ones include: Pumpkin Chocolate Chip, Banana Nut, Raspberry Almond, and Blueberry.
We also make Gluten-Free Bread Wednesdays for advance orders. All you have to do is call in your order by Tuesday evening and we’ll have a fresh loaf of Gluten-Free Bread waiting for you on Wednesday. It is great for sandwiches and toast.
We can do most of our cakes and desserts Gluten-Free. Just call us and talk to our dessert chef to find out about all the different flavors and options.