Quit wineing and treat your self to a cupcake!
On Fridays we all deserve to treat ourselves, so come in and bring your co-workers, friends , or kids from 3-6PM and get 1/2 price in-house cupcakes of any variety.
And we have ENTERTAINMENT for the kiddies between 3:30-4:30 (check our Facebook page for more details)
How about a shot of red velvet?
We will be closed New Years Day but open for regular hours on Monday. Have a safe and fun holiday!
Such as………….Stollen, Yule logs, Festive Sugar Cookies, Chocolate Peppermint Cupcakes, Rugelah, Biscotti, Bread Pudding,Gingerbread, Meringues, Rum Cake,
Peanut Butter Kisses, Almond Crescents,Eggnog Cheesecake, Russian Tea Cakes,
Mexican Wedding Cookies,Cranberry Walnut Bread, Spritz Butter Cookies, Molasses Ginger Snaps, and much,much,more!!
Don’t forget to treat yourself ,
You deserve it!
Cranberry Maple Bread Pudding
Cookie Platter
Red Velvet Cupcakes
Want a break from pie? Try a Pumpkin Cheesecake.
Dinner Rolls: Wheat, white, or French $5 a dozen
Pumpkin Pie (with bakery grown pumpkin) $19
Local Apple Pie $22
Or Maybe something a little different??
Pumpkin Cheesecake $36
Chocolate Chess Pie $22
Pumpkin Chocolate Hazelnut Bread Pudding $35
**Order Today**
After 10 years in business, we are always trying to keep life interesting and creative juices flowing by challenging ourselves in new ways . Last week we unveiled a new line of Signature Sandwiches and expanded some of our breakfast sandwich offerings as well . Local produce and locally made products have inspired our recipes and evolved into additional lunch and breakfast offerings such as the popular Veggie Burger featuring a rotating variety of flavors using available local ingredients such as Viable Cultures Tempeh locally grown mushrooms, veggies, herbs, pickles and condiments.
Michael names the Homewrecker. Come get yours today!
Many of our regular customers enjoy sharing their culinary talents by coming up with new ways to use Bakery-made ingredients. The new menu will include the Homewrecker” created by West Asheville resident Michael Dickenson—-a mouth-watering combination of all natural sliced turkey, pimento cheese, bacon, tomato, onion, and provolone cheese. loaded on fresh house-made bread and grilled to perfection.
But don’t worry, the old standby sandwiches will still be available. As a matter of fact some of the Signature Sandwiches are old favorites with a twist – like the Tuna Melt with BACON! So Come see for yourself how a long time West Asheville fixture can continue to reinvent itself thanks to a community rich with local resources and creative ideas!
